Product

Dysphagia

Fresubin® Clear Thickener

Fresubin® Clear Thickener has unique amylase resistant blend, combining the advantages of starch and gum, giving you the benefits:

  • Rapid thickening and stable over time at constant temperature, not affected by enzyme in saliva
  • Transparent, no smell, no taste, no colour. Does not affect the taste of foods and liquids
  • Smooth consistency for enjoyable mouth feel
  • Mixes with all kinds of foods and liquids
  • No lactose and gluten

Research study

Fresubin® Clear Thickener is safe, stable, efficient and reliable.

  1. Safe and stable1: Amylase resistant profile ensures maintenance of target viscosity even after exposure to saliva, supporting safe swallowing
  2. Efficient1: Fresubin® Clear Thickener needs less powder compared to other clear thickeners to achieve same viscosity, with saving between 20-38%
  3. Reliable: Dosage recommendations for thickening 100ml liquids ensure that target viscosity meet the objective requirements of the National Dysphagia Diet2 guidelines (NDD) for reliable and repeatable results

Taste

No taste

Suitable for

  • Patients with dysphagia

Recommend dosage

According to NDD recommendation**, please refer to the table below for setting of different viscosities
Stages Nectar Honey Pudding
100ml liquid 1 spoon* 3 spoons* 6 spoons*
*Please use the spoon provided inside the package. 1 spoon = 1.75g
**NDD = National Dysphagia Diet 2002

  • The viscosity required by the patient has to be determined by a health care professional.
  • The dosage of clear thickener may vary according to different foods or liquids and different temperatures

Usage instruction

  1. Fill the desired amount of powder to a clean and dry container
  2. Quickly add the liquid
  3. For 20 seconds, stir thoroughly but cautiously (to avoid formation of bubbies) with a spoon in different directions
  4. Let the product rest for 1 minute to allow maximum thickening

Once prepared use promptly. Do not stir into drinks >70°C. Let hot drinks cool down if necessary. Stir or shake carbonated drinks to remove gas before thickening. To thicken pureed foods add the required quantity of Fresubin® Clear Thickener to thicken to the desired consistency. To make soaking solution use 125ml liquid and 1 scoop of Fresubin® Clear Thickener.

Nutrition information

Ingredients 1 spoon* (1.75g) 3 spoons* (5.25g) 6 spoons * (10.5g) Per 100g
Energy (kJ/kcal)19.7 / 4.658.2 / 13.9116 / 27.71108 / 264
Fat (0kJ %)0g0g0g0
- Saturated fat0g0g0g0
Carbohydrate (62.9kJ %)0.7g2.2g4.4g41.5
- Sugar0.02g0.07g0.14g1.3
- Lactose0g0g0g0
Fibre (36.4kJ %)0.8g2.5g5.0g48
Protein (0.7kJ %)0g0g0g0.5
Sodium (mg/mmol)27 / 1.282 / 3.6165 / 7.21570 / 68.3
Potassium(mg/mmol)8.8 / 0.226 / 0.753 /1.4500 / 12.8
Phosphorus(mg/mmol)3.5 / 0.111 / 0.421 / 0.7200 / 6.5

Storage

Store dry and at room temperature. Reseal after opening. Once opened use within 2 months

Sales outlets

Watsons Rx stores, Cheers gallery and Live Smart Rehab

For product enquiry or ordering, please call (852) 21761912

For details, please consult your doctor, dietitian or health care professional

Suggested retail price

HK$ 100/150g

1.Data on file. 2.National Dysphagia Diet Task Force. National Dysphagia Diet. Standardization for Optimal Care/American Dietetic Association 2002.
logo_fresubi_german_black_en